Recipe - Oatmeal Cookies

Ingredients

5 cups oats

2 ripe bananas

1 tsp salt

5 tbsp runny honey or Agave syrup

2 cups water

1/4 cup coconut oil

Optional:

1 tbsp ground cinnamon

1 cup chopped walnuts

1 tbsp Chia seeds

2 tbsp Cacao powder

Method:

1. Preheat the oven to 180 degrees
2. In a large bowl mix all the dry ingredients together
3. In a separate bowl mix all the wet ingredients
4. Combine the wet ingredients with the dry and mix well
5. Line a cupcake baking tin with baking parchment
6. Pour the batter into the liners and bake for 20 mins.